Vaughan - Teen Cooking Classes - 7-week Fall Session - Monday September 15 - November 10 2025 Adult Chicken souvlaki

Chicken souvlaki

Sponsored by The Chef Upstairs

8:15 – second cocktail is prepared to enjoy with the main course

This menu is easily made gluten free (any dietary requirements must be noted in the comments section of registration)

how to properly measure dry and liquid ingredients

Vaughan - Teen Cooking Classes - 7-week Fall Session - Monday September 15 - November 10 2025 Adult Chicken souvlakiOur Teen Cooking Classes are sure to inspire your child's inner chef! We offer a hands on experience to get kids comfortable in the kitchen and try new foods, all while encouraging their creativity Our junior chefs will learn: confidence and creativity! kitchen safety and proper hygiene to use a variety of utensils how to follow a recipe and properly measure ingredients table etiquette and much more! Classes are 2. 5 hours each, from 5 7: 30 pm What's