Charcoal Roasted Gan De Village Tie Guan Yin Oolong Tea of Anxi Producer_Other moving the tea from the

moving the tea from the bottom of the pile (where it is hotter and wetter) to the top of the pile where it is cooler and drier

70 kilograms total production

umami profile

Fo Shou bushes are large leaved

We are excited to offer this premium ripe pu-erh cake made entirely from Spring 2015 Bu Lang mountain material

Charcoal Roasted Gan De Village Tie Guan Yin Oolong Tea of Anxi Producer_Other moving the tea from theTie Guan Yin from Gan De village in Anxi county was carefully picked and then roasted by hand over pine wood charcoal. The process is repeated many times until the tea has been heavily roasted and becomes almost black in color. The result is a highly aromatic tea that can be infused more than 10 times without losing much flavor. The tea soup is a bright red color and the taste is sweet and full with kind of chocolatey after finish. Limited supplies of